{"id":6160459399333,"title":"Topafrica Kwanga 300 g","handle":"topafrica-kwanga-300-g","description":"\u003cp\u003eTopafrica Kwanga 300 g: when we talk about Congolese or Cameroonian kitchen, we can not forget the Chikwangue (Kwanga), which is a very popular food, a bit like bread. It is a paste made from cassava flour cooked and preserved in leaves, to taste a bit sour that we eat with any sauce.\u003c\/p\u003e\n\u003cp\u003eKwanga is also known and consummed in other countries: Rwanda, Burundi etc.\u003c\/p\u003e","published_at":"2021-02-08T12:09:26+01:00","created_at":"2021-02-08T12:09:26+01:00","vendor":"africaproductsnl","type":"","tags":["kwanga","PRESERVED FOOD","topafrica","Topafrica Kwanga"],"price":264,"price_min":264,"price_max":264,"available":false,"price_varies":false,"compare_at_price":303,"compare_at_price_min":303,"compare_at_price_max":303,"compare_at_price_varies":false,"variants":[{"id":37869027426469,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"2323232423","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Topafrica Kwanga 300 g","public_title":null,"options":["Default Title"],"price":264,"weight":0,"compare_at_price":303,"inventory_management":"shopify","barcode":"423232323","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.africaproducts.nl\/cdn\/shop\/products\/6845.jpg?v=1613142937"],"featured_image":"\/\/www.africaproducts.nl\/cdn\/shop\/products\/6845.jpg?v=1613142937","options":["Title"],"media":[{"alt":"Topafrica Kwanga 300 g","id":16400193159333,"position":1,"preview_image":{"aspect_ratio":0.56,"height":4500,"width":2520,"src":"\/\/www.africaproducts.nl\/cdn\/shop\/products\/6845.jpg?v=1613142937"},"aspect_ratio":0.56,"height":4500,"media_type":"image","src":"\/\/www.africaproducts.nl\/cdn\/shop\/products\/6845.jpg?v=1613142937","width":2520}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTopafrica Kwanga 300 g: when we talk about Congolese or Cameroonian kitchen, we can not forget the Chikwangue (Kwanga), which is a very popular food, a bit like bread. It is a paste made from cassava flour cooked and preserved in leaves, to taste a bit sour that we eat with any sauce.\u003c\/p\u003e\n\u003cp\u003eKwanga is also known and consummed in other countries: Rwanda, Burundi etc.\u003c\/p\u003e"}