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{"id":9050806485337,"title":"Endlesslove Golden Sella 1121 Extra Long Grain Paraboiled Basmati Rice 5kg","handle":"endlesslove-golden-sella-1121-extra-pmg-grain-paraboiled-basmati-rice-5kg","description":"\u003cp\u003e\u003cstrong\u003eEndlesslove Golden Sella 1121 Extra Long Grain Paraboiled Basmati Rice \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEndlesslove Golden Sella 1121 Extra Long Grain Parboiled Basmati Rice is a premium variety of basmati rice known for its extra-long grains and distinctive golden hue, achieved through the parboiling process. Here are some key features and benefits:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eExtra Long Grain\u003c\/strong\u003e: The 1121 variety is renowned for its extra-long grains, which elongate further upon cooking, providing a beautiful presentation and a fluffy texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eParboiled (Sella) Process\u003c\/strong\u003e: This involves partially boiling the rice while still in its husk, which helps retain more nutrients compared to regular white rice. The process also gives the rice its characteristic golden color and makes the grains harder, reducing breakage during cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNutrient-Rich\u003c\/strong\u003e: Parboiling drives nutrients from the husk into the grain, making the rice more nutritious. It retains more vitamins and minerals than regular white basmati rice.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor and Aroma\u003c\/strong\u003e: Like other basmati rice, the 1121 variety offers a distinct aroma and flavor, making it ideal for a variety of dishes from biryanis and pilafs to plain steamed rice.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVersatility\u003c\/strong\u003e: This rice is suitable for a wide range of cuisines and recipes, adding a touch of elegance to any meal. It can absorb flavors well, making it an excellent base for savory dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Properties\u003c\/strong\u003e: Due to its parboiled nature, Golden Sella rice is less sticky and more separate when cooked, which is preferred for many culinary applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eCooking Tips\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRinse thoroughly\u003c\/strong\u003e: Before cooking, rinse the rice several times to remove excess starch.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoak if needed\u003c\/strong\u003e: For best results, soak the rice for 30 minutes to 1 hour before cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking Ratio\u003c\/strong\u003e: Use about 1.5 to 2 cups of water for every cup of rice. Adjust based on your preference for softer or firmer rice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook gently\u003c\/strong\u003e: Bring to a boil, then simmer on low heat until water is absorbed and rice is tender.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place, and keep it in an airtight container to maintain its quality and freshness.\u003c\/p\u003e\n\u003cp\u003eEndlesslove Golden Sella 1121 Extra Long Grain Parboiled Basmati Rice is a versatile and nutritious choice, perfect for those looking to elevate their culinary creations with premium quality rice.\u003c\/p\u003e\n\u003c!----\u003e","published_at":"2024-07-08T16:40:26+02:00","created_at":"2024-07-08T16:40:26+02:00","vendor":"AFRICA PRODUCT SHOP","type":"BASMATI RICE","tags":["basmati","basmati rice","basmati rijst","Basmati Rijst Nederland","ENDLESSLOVE BASMATI RICE","Endlesslove Golden Sella 1121 Extra Long Grain Paraboiled Basmati Rice","ENDLESSLOVE RICE","NIEUWE PRODUCT","NIEUWE PRODUCTEN","nieuwste producten","paraboiled"],"price":1999,"price_min":1999,"price_max":1999,"available":true,"price_varies":false,"compare_at_price":2199,"compare_at_price_min":2199,"compare_at_price_max":2199,"compare_at_price_varies":false,"variants":[{"id":48665244795225,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"END.BAS.RIC.5KG","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Endlesslove Golden Sella 1121 Extra Long Grain Paraboiled Basmati Rice 5kg","public_title":null,"options":["Default Title"],"price":1999,"weight":5000,"compare_at_price":2199,"inventory_management":"shopify","barcode":"8713887002723","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.africaproducts.nl\/cdn\/shop\/files\/EndlessloveGoldenSella1121ExtraLongGrainParaboiledBasmatiRice5kg.png?v=1720449519"],"featured_image":"\/\/www.africaproducts.nl\/cdn\/shop\/files\/EndlessloveGoldenSella1121ExtraLongGrainParaboiledBasmatiRice5kg.png?v=1720449519","options":["Title"],"media":[{"alt":null,"id":47456477315417,"position":1,"preview_image":{"aspect_ratio":0.75,"height":577,"width":433,"src":"\/\/www.africaproducts.nl\/cdn\/shop\/files\/EndlessloveGoldenSella1121ExtraLongGrainParaboiledBasmatiRice5kg.png?v=1720449519"},"aspect_ratio":0.75,"height":577,"media_type":"image","src":"\/\/www.africaproducts.nl\/cdn\/shop\/files\/EndlessloveGoldenSella1121ExtraLongGrainParaboiledBasmatiRice5kg.png?v=1720449519","width":433}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eEndlesslove Golden Sella 1121 Extra Long Grain Paraboiled Basmati Rice \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEndlesslove Golden Sella 1121 Extra Long Grain Parboiled Basmati Rice is a premium variety of basmati rice known for its extra-long grains and distinctive golden hue, achieved through the parboiling process. Here are some key features and benefits:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eExtra Long Grain\u003c\/strong\u003e: The 1121 variety is renowned for its extra-long grains, which elongate further upon cooking, providing a beautiful presentation and a fluffy texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eParboiled (Sella) Process\u003c\/strong\u003e: This involves partially boiling the rice while still in its husk, which helps retain more nutrients compared to regular white rice. The process also gives the rice its characteristic golden color and makes the grains harder, reducing breakage during cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNutrient-Rich\u003c\/strong\u003e: Parboiling drives nutrients from the husk into the grain, making the rice more nutritious. It retains more vitamins and minerals than regular white basmati rice.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor and Aroma\u003c\/strong\u003e: Like other basmati rice, the 1121 variety offers a distinct aroma and flavor, making it ideal for a variety of dishes from biryanis and pilafs to plain steamed rice.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVersatility\u003c\/strong\u003e: This rice is suitable for a wide range of cuisines and recipes, adding a touch of elegance to any meal. It can absorb flavors well, making it an excellent base for savory dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Properties\u003c\/strong\u003e: Due to its parboiled nature, Golden Sella rice is less sticky and more separate when cooked, which is preferred for many culinary applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eCooking Tips\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRinse thoroughly\u003c\/strong\u003e: Before cooking, rinse the rice several times to remove excess starch.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoak if needed\u003c\/strong\u003e: For best results, soak the rice for 30 minutes to 1 hour before cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking Ratio\u003c\/strong\u003e: Use about 1.5 to 2 cups of water for every cup of rice. Adjust based on your preference for softer or firmer rice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook gently\u003c\/strong\u003e: Bring to a boil, then simmer on low heat until water is absorbed and rice is tender.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place, and keep it in an airtight container to maintain its quality and freshness.\u003c\/p\u003e\n\u003cp\u003eEndlesslove Golden Sella 1121 Extra Long Grain Parboiled Basmati Rice is a versatile and nutritious choice, perfect for those looking to elevate their culinary creations with premium quality rice.\u003c\/p\u003e\n\u003c!----\u003e"}

Endlesslove Golden Sella 1121 Extra Long Grain Paraboiled Basmati Rice 5kg

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€19,99 €21,99
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Endlesslove Golden Sella 1121 Extra Long Grain Paraboiled Basmati Rice 

Endlesslove Golden Sella 1121 Extra Long Grain Parboiled Basmati Rice is a premium variety of basmati rice known for its extra-long grains and distinctive golden hue, achieved through the parboiling process. Here are some key features and benefits:

  1. Extra Long Grain: The 1121 variety is renowned for its extra-long grains, which elongate further upon cooking, providing a beautiful presentation and a fluffy texture.

  2. Parboiled (Sella) Process: This involves partially boiling the rice while still in its husk, which helps retain more nutrients compared to regular white rice. The process also gives the rice its characteristic golden color and makes the grains harder, reducing breakage during cooking.

  3. Nutrient-Rich: Parboiling drives nutrients from the husk into the grain, making the rice more nutritious. It retains more vitamins and minerals than regular white basmati rice.

  4. Flavor and Aroma: Like other basmati rice, the 1121 variety offers a distinct aroma and flavor, making it ideal for a variety of dishes from biryanis and pilafs to plain steamed rice.

  5. Versatility: This rice is suitable for a wide range of cuisines and recipes, adding a touch of elegance to any meal. It can absorb flavors well, making it an excellent base for savory dishes.

  6. Cooking Properties: Due to its parboiled nature, Golden Sella rice is less sticky and more separate when cooked, which is preferred for many culinary applications.

Cooking Tips

  • Rinse thoroughly: Before cooking, rinse the rice several times to remove excess starch.
  • Soak if needed: For best results, soak the rice for 30 minutes to 1 hour before cooking.
  • Cooking Ratio: Use about 1.5 to 2 cups of water for every cup of rice. Adjust based on your preference for softer or firmer rice.
  • Cook gently: Bring to a boil, then simmer on low heat until water is absorbed and rice is tender.

Storage

Store in a cool, dry place, and keep it in an airtight container to maintain its quality and freshness.

Endlesslove Golden Sella 1121 Extra Long Grain Parboiled Basmati Rice is a versatile and nutritious choice, perfect for those looking to elevate their culinary creations with premium quality rice.

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